Orange duck recipes are becoming more and more popular among other duck recipes lovers. Orange is fruit that able to eliminate the fishy taste in the duck meat and able to make the meat taste fresher and delicious. For those of you who want to cook duck free fishy, here are two orange duck recipes that you can try at home. The first orange duck recipes is orange duck sauce and the second is orange duck oven.
Orange Duck Recipes You can make
Orange duck sauce recipe
Duck orange sauce is the first recipe of orange duck recipes. Seen from the looks, this dish is very fresh so it increases the appetite of the beholder. How to make this dish is not difficult, the way is very simple, so do not spend a lot of time. For more details, you can read the first orange duck recipes below:
Ingredient of the first orange duck recipes
- 2 cloves garlic
- Cooking oil to taste
- 2 cm ginger, crushed
- 5 pieces of dried chili, sliced thin and soaked in warm water
- Orange peel to taste, mashed
- 1 leek, cut into thin
Duck batter ingredients:
- 30 g cornstarch
- 60 g flour
- ½ teaspoon baking soda
- 60 ml of water
- 1 egg is beaten
- 300 g duck breasts, cut into cubes
- Salt to taste
Materials orange sauce
- 80 ml of water orange
- 1 teaspoon sesame
- one teaspoon soy meal
- 1 tablespoon sugar
- ½ teaspoon pepper
- 1 teaspoon cornstarch
How to cook orange duck recipes with souse
- To make the dough a duck, you have to mix the cornmeal, flour, baking soda, water and eggs. Stir until all ingredients together. Enter the chicken pieces into the batter and mix until evenly distributed.
- Heat the oil using medium heat, put chicken pieces seasoned. Fry until the color brown then remove and set aside.
- Heat 1 tablespoon of oil to sauté ginger and garlic. Stir fry until fragrant and enter both orange peel and dried chili, stirring until evenly distributed.
- Enter the duck fries, stir until evenly
- To make the orange heat the pan, insert provide orange juice, cornstarch, soy sauce, sugar and pepper. Stir all ingredients until evenly. Heat for few minute.
- Place the fried duck on a tray and pour the orange sauce. Last, sprinkle sesame taste.
- Dishes ready to be served
Orange duck oven recipe
The next orange duck recipes is orange duck oven. Oranges are widely used as additives in food processing, the one is duck dishes. The purpose of using orange to make dishes look more refreshing, eliminate the fishy smell and to add flavor dishes. Content vitamin of oranges also able to burn the fat excess in duck meat. This is the second orange duck recipes you can practice:
Ingredient orange duck recipes of orange duck oven
- Orange fruit juices : 1
- Lemon 1 only
- 1 teaspoon salt
- ½ teaspoon pepper
- Spice instants
- 1 tablespoon olive oil
- The meat : 2 kgs
- Celery stalks 2 pcs
- 2 tablespoons honey
How to make orange duck oven:
- Clean the duck meat and soak use lemon juice in a few minutes.
- Take over the duck meat and mix with salt, pepper, olive oil and spices instance. Place on a tray and wrap with plastic airtight.
- Enter the seasoned meat on the pan. Insert in the oven, bake for 90 minutes at a temperature of 190 degrees.
- To make the sauce, mix honey, freshly squeezed lemon juice and salt.
- After the meat is baked for 45 minutes, pour the sauce little by little. Continue to grilling.
- Orange duck oven prepared served with a sprinkling of celery thereon.
That’s two orange duck recipes that you can try. You do not need go to the restaurant and bought orange duck oven with expensive price. Enough make at home then you can thriftier. Cooking also ensure guaranteed quality so that more clean, healthy and tasty.