In this article, there will be two duck fat recipes. As other kind of duck recipes , duck appetizer recipes, duck crispy recipes, duck casserole recipes, those two duck fat recipes are also easy to be practiced. With easy steps and simple ingredients.
Duck Fat Recipes of our Collection
This is one of duck fat recipes that is very simple. Duck fat steak fries are snacks that made from potato as the main ingredient combined with duck fat recipes. To know more about duck fat steak fries, let move to the ingredient and the procedure how to cook it.
- 2 large potatoes, cut each of them into 8 thick pieces
- 1 tablespoon fresh thyme
- Pinch cayenne pepper
- Salt and ground pepper
- 2 tablespoon duck fat.
How to cook
- Heat the oven to 165 degrees C. Cover the baking line with aluminum foil
- Put the potato in the bowl, then sprinkle salt, cayenne, thyme, and blackpepper over the top. Drezz the duck fat that has been melted over potatoes.
- Put potatoes, skin side down, season the potato again with salt.
- Bake in the oven for 40 minutes. Increase the temperature 230 degrees C. Turn and flip over then bake again for 10 more minute. When it become golden brown, that is ready to served.
- One duck fat recipe is ready to served.
That’s all one of duck fat recipes, duck fat steak fries. It can be served as snack that is very delicious. Duck fat fries steak is the appropriate snack to accompany your coffee time or tea time.
However, duck fat fries steak is not the only one of duck fat recipes. There are so many meals that made from duck fat. In this article, there will be explained another one of the delicious of duck fat recipes that is Duck Fat Bischochitos Cookies.
This is one of innovation and creation of duck fat recipes, because it will combine duck fat with another ingredient to be unusual dish. Bishochichito is one of meal from Southern America that made from zest and anise. In this one of duck fat recipes, zest and anise will be combined with duck fat as the main ingredient and they will be cooked together to be one of delicious duck fat recipes, that is Duck Fat Bishochitos Cookies. Here it is:
- A zest of 1 orange, finely grated
- 1 egg
- 25 cups duck fat
- 1,5 cup sugar
- Madagascar Bourbon pure vanilla extract 1 teaspoon
- Grand Marnier2 tablespoon
- 4 cups flour
- baking powder5 teaspoon
- fine salt25 teaspoon
- 2 teaspoon anise seeds
How to cook
- Mix a cup of sugar with the duck fat in the bowl of electric mixer, in 4 minutes. Then you can add egg, Grand Marnier, vanilla, zest, mix them well.
- Sift baking powder, salt, and flour. Beat flour and mix with sugar in a low speed. Give anise seeds. After that, wrap the dough with plastic, and keep it in
- Roll the dough about 25 inch thick, on the floured surface. Cut the dough depend on you like.
- Move cookie carefully to lined sheet tray, using spatula. Put the tray at least 15 minutes to the freezer.
- Heat oven around 350 degrees F. It is better to remove sheet trays from the freezer then give sprinkle cookies with the sugar.
- Bake it for around 14 minutes then cool it on the wire rack. If necessary, repeat .
- Serve the duck fat bischochitos.
- One more duck fat recipe is done.
That’s all two duck fat recipes. Of course, those duck fat recipes are not stiff, but you can add some additional ingredient with your own idea. You can make it more interesting, and delicious using your creativity to find your own taste of duck fat recipes.