Celery is more familiar used in many recipes. However, even many food recipes are using it, not many people understand about the types and benefits. Yes, it is having many types and beside of that and also having many benefits especially for your health. Some recipes using this ingredient among other are most of soup recipes such snail soup recipes, and still many others.
Type of Celery
- Wild celery
Many people think wild one is the same with cooking. Unfortunately, this wild one is not edible. The wild one usually use for filtration purpose in pond.
- Celery stalk
If you want to make some delicious food, then you can add some stalk on your food. This type is often used for improving the delicious flavor of your food.
For you who want to make soup and casserole, do not forget to add celeriac on your food. Why? Celeriac is able to add mild flavor on your soup and casserole.
Celeriac is not like celery stalk. It is more like potato when full grown. It can be mashed and serve independently if you like.
Benefits of Celery
It is good for you who want to lose weight
If you are on strict diet for losing weight, then its stalk can be your answer. Why? It is because each stalk is only having 10 calorie. Make sure to add it to your shopping list.
- It calm your mind perfectly
The magnesium and essential oil inside of is surely having great function. Those two substances are able to calm your mind. If you feel stress, just grab and consume a stalk.
You have seen many benefits that you can get from celery. Some of you maybe want to know about how to cook it into delicious dish. If you want to consume it, then we can share a good recipe for you too.
Learn how to make celery recipe
For you who want to get all benefits, then you can start consuming it frequently from now on. First, try making this nice recipe.
For making celery and cranberry relish, you will need to prepare some ingredients like ( 3 cup servings):
- Cranberry 12 ounces (fresh)
- Sugar ¾ cup
- Water ¾ cup
- Celery 1 cup (chopped)
- Almond ¼ cup (sliced, toasted, and cooled)
How to Make It
- First, grab your saucepan and start simmering cranberry with water, sugar, and ¼ teaspoon of salt.
- You need to simmer those ingredients in medium heat. Simmer it for about 15 to 20 minutes.
- Transfer the cranberry into the bowl and let it cool.
- Stir in the celery and almond when the cranberry has cooled enough. Mix the entire ingredient well and you are ready to serve it.
So, what do you think? Is it hard for you to make this nice recipe? We hope that you are not experiencing any difficulty in making this nice and fresh food.
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